Spicy Slow Cooker Pinto Beans

Spicy Slow Cooker Pinto Beans

Spicy Slow Cooker Pinto Beans


13 hours 35 minutes

Details
  • Servings:   20
  • Calories:   343
  • Protein:   24g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 2 pounds dried pinto beans, sorted and rinsed
  • 2 large jalapeno peppers, stemmed
  • 4 large cloves garlic
  • 2 smoked ham hocks, or more to taste
  • 1 large onion, cut into large chunks
  • 2 tablespoons salt
  • 1.5 tablespoons cayenne pepper, or to taste
  • 1.5 tablespoons ground black pepper
  • 1 teaspoon smoked paprika
  • 1 pound thick-cut bacon, cut into 1-inch pieces
  • 2 (7 ounce) cans chopped green chile peppers
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