British Style Mango Chutney Recipe

British-Style Mango Chutney Recipe

British-Style Mango Chutney Recipe


50 minutes

Details
  • Servings:   4
  • Calories:   120
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   18g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • indian
  • british
Ingredients
  • 1 tablespoon vegetable oil
  • 1/2 red onion, finely chopped
  • 1 medium clove garlic, finely chopped (about 1 teaspoon)
  • 1 inch piece of ginger, finely chopped
  • 1/2 teaspoon curry powder
  • 1/4 teaspoon turmeric powder
  • 1 mango, peeled and cut into 1/2 inch pieces (about 1 1/2 chunks)
  • 1/2 apple, peeled and grated (about 1/2 cup)
  • 1/4 cup cider vinegar
  • 1 tablespoon brown sugar
  • 1 tablespoon golden raisins
  • Kosher salt and freshly ground black pepper
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