Latvian Braided Birthday Cake Klingeris

Latvian Braided Birthday Cake (Klingeris)

Latvian Braided Birthday Cake (Klingeris)


Serves 28

Details
  • Servings:   28
  • Dish:   desserts
Cuisine
  • french
  • eastern europe
Ingredients
  • 2 cups light cream, at room temperature
  • 6 tbsp. plus ¾ cup sugar, divided
  • 2 1⁄2 tsp. instant (not active dry) yeast
  • 5 large eggs (divided)
  • 7 1⁄3 cups all-purpose flour, plus more for dusting
  • 1 tbsp. kosher salt
  • 1 1⁄2 lb. assorted dried fruit (prunes, tart cherries, or raisins)
  • 1 3⁄4 oz. candied ginger, finely chopped (1/3 cup)
  • Butter or lard, for greasing
  • 1 1⁄2 tsp. ground cinnamon
  • 1 tsp. ground cardamom
  • 1 1⁄3 cups sweetened condensed milk
  • Powdered sugar, for dusting
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