Red Currant Streusel Bars
Red Currant Streusel Bars takes around 45 minutes from beginning to end. One serving contains
Beer Boiled Grilled Bratwurst with Roasted Red Pepper Puree and Parmesan Cheese Bowls with Mixed Greens and Pan Roasted Herbed Layered Potatoes
Ingredients
- 1 bottle beer (recommended: Lakefront Brewery)
- Water or stock
- 6 uncooked bratwurst links
- Roasted Red Pepper Puree, recipe follows
- Parmesan Cheese Bowls with Mixed Greens, recipe follows
- Pan-Roasted Herbed Layered Potatoes, recipe follows
- 1 red pepper
- Olive oil, for emulsification
- Salt and pepper
- 1 cup shredded Parmesan, divided
- 1 bag mixed salad greens
- 1/2 cup vinegar
- 1/4 cup sugar
- 1/4 cup olive oil
- 3 pounds russet potatoes
- 3 tablespoons thyme, chopped
- 3 tablespoons sage, chopped
- 3 tablespoons chives, chopped
- 1 stick butter
- Salt and pepper
Instructions
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