Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Parmesan Munch Mix
Ingredients
- 1 bag (about 12 cups) popped low-fat butter-flavored popcorn
- 3 cups rice square cereal (such as Rice Chex)
- 3 cups wheat square cereal (such as Wheat Chex)
- 1 bag (5 1/2 ounces) or 3 cups Goldfish pretzel snack crackers (may substitute pretzel sticks)
- 3 cups reduced-fat baked cheese snack crackers (such as reduced-fat Cheez-Its)
- 1 stick reduced-calorie margarine, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon onion salt
- 1/2 cup grated Parmesan cheese
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