Pan Fried Fish
Pan Fried Fish is a pescatarian hor d'oeuvre. This recipe serves 2. One portion of this dish contains
Dinner Tonight: Fish Piccata Recipe
Details
- Servings: 2
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 2 fillets white fish fillets, such as tilapia, pike, or sole
- 1 tablespoon olive oil
- 3 tablespoons butter
- Flour as needed for dredging
- 1 tablespoon lemon juice
- 1/4 cup white wine
- 1 tablespoon capers
- chopped parsley for garnish
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
x
Suggested Recipes
Salmon on Kiwi & Lemon Puree
If you have approximately 45 minutes to spend in the kitchen, Salmon on Kiwi & Lemon Puree might
Larang (Parrot Fish in Tausi)
Larang (Parrot Fish in Tausi) might be just the main course you are searching for. Watching your figure?
Comments