Turkey Chowder

Turkey Chowder

Turkey Chowder


1 hour 20 minutes

Details
  • Servings:   10
  • Calories:   208
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 cup finely chopped green onion
  • 1 cup finely chopped carrot
  • 1 cup finely chopped celery
  • 1⁄4 cup butter
  • 1⁄4 cup flour
  • 2 cups turkey broth or 2 cups chicken bouillon
  • 2 cups half-and-half
  • 1⁄4 teaspoon salt
  • 1⁄8 teaspoon white pepper
  • 1 dash cayenne pepper
  • 2 cups diced cooked turkey (canned turkey works just as well, I use about four of those "tunafish" sized cans)
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