Marinated Black Bean Salad

Marinated Black Bean Salad

Marinated Black Bean Salad


Serves 8

Details
  • Servings:   8
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • south east asian
Ingredients
  • 1 can (16 oz) black beans, drained and rinsed
  • 1 can (16 oz) red beans, drained and rinsed
  • 8 oz edamame, steamed
  • 1 cup drained canned or cooked corn kernels
  • 1 cup sliced celery
  • ½ cup each diced sweet red and green peppers
  • ¼ cup each sliced green onions and ripe olives
  • 2 tbsp seeded and diced pickled hot yellow peppers
  • ¼ cup each vegetable oil and white wine vinegar
  • ¾ tsp salt
  • ½ tsp chili powder
  • freshly ground pepper to taste
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