Cilantro Lime Jalapeno Corn
Cilantro Lime Jalapeno Corn is a gluten free and lacto ovo vegetarian side dish. This recipe serves
Chilli Peanut Vietnamese Rolls
Details
- Servings: 8
- Diet: High-Fiber, Low-Fat
- Meal: lunch, dinner
- Dish: starter
Cuisine
- south east asian
Ingredients
- 65 g fine rice noodles (1 nest)
- 2 tbsp soy sauce
- 2 tbsp rice wine vinegar
- 2 tbsp sesame oil
- 2 spring onions, finely chopped
- half a carrot, cut into very fine strips (or grated if you prefer)
- 8-10 mange tout peas, cut into very fine strips
- 70 g chilli-roasted peanuts, roughly chopped
- handful fresh coriander, roughly chopped
- 8 rice paper spring roll wrappers
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