One-Pan Butternut Squash Risotto with Mushrooms
You can never have too many Mediterranean recipes, so give One-Pan Butternut Squash Risotto with Mushrooms
ONE MORE CLASSIC MINESTRONE
Ingredients
- 2 can(s) (14.5 oz.ea.) reduced-sodium chicken broth
- 1 can(s) (15 oz.) red kidney beans, drained
- 1 can(s) (15 oz.) canellini beans, drained
- 2 can(s) (14.5 oz.ea.) diced tomatoes
- 6 carrots, thinly sliced
- 1 bunch scallions, sliced
- 3/4 tsp italian seasoning
- 1 pkg (12 oz.) rotini
- 1 pkg (10 oz.) frozen spinach, thawed
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