Mushroom Cream Soup

Mushroom Cream Soup

Mushroom Cream Soup


25 minutes

Details
  • Servings:   4
  • Calories:   416
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   31g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 lb of fresh mushrooms, chopped
  • 4 cups of chicken broth
  • 1 large onion, finely chopped
  • 2 teaspoons of butter
  • 1 tablespoon of olive oil
  • 5 tablespoons of white flour
  • 1 cup of heavy whipping cream
  • 1-2 cloves of garlic, minced
  • Salt, white pepper
  • ½ teaspoon of cumin
  • Chopped fresh parsley
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