Grilled Chicken With Spinach-Chive Pesto
Grilled Chicken With Spinach-Chive Pesto could be just the gluten free, primal, and ketogenic
Green rice
Ingredients
- 1 2/3 cups vegetable broth
- 2 medium poblano chili,seeded, diced
- 1 cup parsley, chopped
- 2 cups (3-4 oz) culantro, chopped
- 1/2 teaspoon chipotle powder
- 1/2 teaspoon sea salt
- 2 tablespoons olive oil
- 1 cup basmati rice ( rinsed under cold water )
- 1 small white onion, diced ( 2/3 cup)
- 4 cloves garlic, chopped
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