Ingredients
- 800 grams Goulash meat (mixed)
- 2 Onions
- 1 Garlic clove
- 1 tablespoon Clarified butter
- 2 tablespoons Tomato paste
- 1 tablespoon ground paprika (hot)
- 2 tablespoons ground paprika (sweet)
- Salt
- freshly ground Pepper
- 400 grams canned Tomatoes
- 800 milliliters Beef broth
- 2 red Bell peppers
- 2 Carrots
- 1 eggplant
- 2 tablespoons freshly chopped Marjoram
- 1 pinch Sugar
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