raw cherry tart

Ingredients

• 1 teaspoon coconut oil (to grease pan)
• 2/3 cup coconut flour
• 1/3 cup sweet sorghum flour
• 1/2 cup nondairy milk, unsweetened
• 1/3 cup coconut oil, softened
• 1/4 cup agave nectar
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon fine grain sea salt
• 1 1/2 cups pitted cherries
• 1/2 cup strawberries, hulled and quartered
• 2 scant tablespoons kudzu starch
• 1/4 cup cold water

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