Kouign Amann
Details
- Servings: 12
- Dish: bread
Cuisine
- british
Ingredients
- 10 1/2 ounces all-purpose flour
- 2 teaspoons active dry yeast
- 1 teaspoon salt
- 7 fluid ounces warm water
- 10 ounces unsalted butter, divided
- granulated sugar, as needed
- canola oil, as needed
Instructions
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