Caribbean Wagyu Beef Lettuce Wraps

Caribbean Wagyu Beef Lettuce Wraps

Caribbean Wagyu Beef Lettuce Wraps


4 hours

Details
  • Servings:   6
  • Calories:   545
  • Protein:   21g
  •  
  • Fiber:   8g
  • Sugar:   44g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • caribbean
Ingredients
  • 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Boneless Short Ribs (cut into 2 inch pieces)
  • 3 tablespoons Grapeseed Oil
  • Kosher Salt (to season)
  • Freshly Ground Black Pepper (to season)
  • 1/2 cup Rum
  • 3 cups Beef Stock
  • 3 cups Pineapple Juice
  • 2/3 cup Soy Sauce or Tamari
  • 2 Navel Oranges (cut in half)
  • 1 Poblano Pepper (seeded and large diced)
  • 1 Yellow Onion (large diced)
  • 4 Garlic Cloves (minced)
  • 1 HEAD Green Leaf Lettuce (washed, ends trimmed, leaves separated)
  • 1 Large Mango (peeled and medium diced)
  • 1 Small Pineapple (peeled and medium diced)
  • 1 Poblano Pepper (seeded and medium diced)
  • 1 Red Bell Pepper (seeded and medium diced)
  • 2 Garlic Cloves (minced)
  • 1 bunch Green Onion (minced)
  • 1 Lime (juiced)
  • 1 Orange (juiced)
  • 1 teaspoon Kosher Salt
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