Broiled Swordfish – Italian Style

Broiled Swordfish – Italian Style

Broiled Swordfish – Italian Style


Serves 4

Details
  • Servings:   4
  • Calories:   286
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 4 Swordfish steaks
  • 1 lemon, juiced
  • 2-3 tablespoons olive oil
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 2 garlic cloves, thinly sliced
  • 3-4 basil leaves, thinly sliced
  • 1 tablespoon Flat leaf Italian parsley, chopped
  • 1 lemon, thinly sliced
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