Brown Butter Miso Glazed Carrots

Brown Butter Miso Glazed Carrots

Brown Butter Miso Glazed Carrots


20 minutes

Details
  • Servings:   4
  • Calories:   311
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 pound young carrots, peeled & halved
  • 1/2 cup scallions, chopped
  • 1/3 cup red miso paste
  • 1/4 cup vegetable oil
  • 3 tablespoon butter
  • 1 garlic clove, minced
  • 1 1/2 tablespoon dark brown sugar
  • 1 teaspoon grated fresh ginger
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