Ingredients
- 10 whole, fresh chicken wings, cut in pieces (20 wing pieces)
- All-purpose flour
- Salt
- Vegetable oil
- 1 (1-inch) piece fresh ginger, peeled and finely chopped
- 2 tablespoons honey
- 3 teaspoons corn flour
- 1/2 cup water
- 3 tablespoons hot sauce (recommended: Frank's Hot Sauce)
- 1/3 cup lemon juice
- 2 teaspoons soy sauce
- 4 shallots, sliced
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