Ingredients
- 5 1/2 cups homemade or very good quality chicken broth
- 1/3 cup egg barley, orzo or other small dried pasta
- 2 eggs
- 3 tablespoons freshly grated parmesan, plus more for sprinkling
- 1 1/2 tablespoons finely chopped parsley
- pinch of freshly ground nutmeg
- salt and freshly ground black pepper
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