Seaweed Soup with Tofu

Seaweed Soup with Tofu

Seaweed Soup with Tofu


30 minutes

Details
  • Servings:   5
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • asian
Ingredients
  • ¼ cup crumbled dried seaweed, such as wakame or kelp (see Tip)
  • ¼ cup diced strip steak (optional)
  • ¼ cup thinly sliced scallions
  • 2 teaspoons minced garlic
  • 2 teaspoons toasted sesame oil
  • ¼ teaspoon freshly ground pepper
  • 4 cups water
  • 2 tablespoons white miso (see Note), or to taste
  • ½ cup diced firm tofu
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