Seaweed Soup with Tofu
Ingredients
- ¼ cup crumbled dried seaweed, such as wakame or kelp (see Tip)
- ¼ cup diced strip steak (optional)
- ¼ cup thinly sliced scallions
- 2 teaspoons minced garlic
- 2 teaspoons toasted sesame oil
- ¼ teaspoon freshly ground pepper
- 4 cups water
- 2 tablespoons white miso (see Note), or to taste
- ½ cup diced firm tofu
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