Grilled Bok Choy with Miso Gochujang Butter

Grilled Bok Choy with Miso Gochujang Butter

Grilled Bok Choy with Miso Gochujang Butter


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 1 large head of bok choy
  • 2 tablespoon unsalted butter, melted
  • 1 tablespoon miso paste
  • 1 tablespoon gochujang (in a pinch, sub sriracha)
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