Waikiki Universal Chicken
Details
- Servings: 6
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 20 oz chicken breast
- ½ cup ground ginger
- ¼ whole green pepper, cut into strips
- ½ cup all-purpose flour
- ¼ tsp olive oil
- 1 tsp, ground pepper
- ½ cup, chunks pineapple
- ½ cup water
- ¾ cup cider vinegar
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