Ingredients
- Olive oil
- 1/2 onion (chopped)
- 2-4 garlic cloves (minced)
- 1 1/2 lbs. ground beef
- 1 jar (24-32 oz your favorite spaghetti sauce (I love Rao’s Homemade Marinara Sauce))
- 9 lasagna noodles (oven-ready)
- 8 oz. ricotta cheese
- 16 oz. shredded mozzarella cheese
- 1/2-3/4 cup grated Parmesan cheese
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