Lasagna

Ingredients

• Ground Chuck - 2 lbs.
• Sausage - 1lb. ( I use italian or even breakfast sausage)
• Chopped Onion - 1/2 cup
• Garlic - 1 clove , crushed
• Water - 2 cups (instead of water and tomato paste you can use two big jars of Ragu)
• Parsley Flakes - 1 t.
• Salt - 1 t.
• Pepper - 1/2 t.
• Lasagna - 1 lb.
• Cottage Cheese or Ricotta Cheese - 4 cups (2 pounds)
• Shredded Mozzarella Cheese - 2 cups (8 ounces)
• Parmesan Cheese - 1/4 cup
• Eggs - 4
• Parsley Flakes - 1 T.

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