Philly Cheese Steak Egg Rolls

Philly Cheese Steak Egg Rolls

Philly Cheese Steak Egg Rolls


40 minutes

Details
  • Servings:   8
  • Calories:   721
  • Protein:   31g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   58g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Canola oil, for frying
  • 2 eggs
  • 2 tablespoons milk
  • 2 tablespoons olive oil
  • 1 small red onion, thinly sliced
  • 1 small red bell pepper, thinly sliced
  • 1 small green bell pepper, thinly sliced
  • 1 pound roast beef, thinly sliced
  • 16 ounces pepper jack cheese, shredded
  • 8 egg roll skins
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