Baked Corned Beef with Sauteed Cabbage and Baked New Potatoes
The recipe Baked Corned Beef with Sauteed Cabbage and Baked New Potatoes can be made in approximately
sauteed zucchini and pasta ribbons
Ingredients
- 1 1/3 c cups extra virgin olive oil
- 9 small zucchini or summer squash
- 1/4 cup diced onion
- 4 garlic cloves
- 5/1/2 teaspoons sea salt
- 1 pound fettucine
- 3 tablespoons shaved pecorino peppato
- 2 tablespoons extra virgin olive oil
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