Asian Chickpea Lettuce Wraps
The recipe Asian Chickpea Lettuce Wraps could satisfy your Asian craving in approximately 45 minutes.
Chickpea Burgers
Ingredients
- 1/3 cup olive oil, separated
- 1 small onion, finely chopped
- 1 tablespoon fresh thyme
- Salt and pepper, to taste
- 1 15-ounce can chickpeas, rinsed and drained
- 1 cup cooked brown rice
- 8 cloves garlic, roasted and peeled
- 1/4 cup sesame tahini
- 2 teaspoons lemon zest
- 1/4 cup finely chopped parsley
- 1 egg
- 6 teaspoons Cava Foods tzatziki
- 3 Roma tomatoes, cored and sliced 1/2-inch thick
- 6 ounces imported feta
- 5 ounces baby arugula
- 6 pitas, toasted with olive oil or 6 burger rolls toasted
Instructions
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