Grilled Sea Bass with Thai Chili Sauce

Grilled Sea Bass with Thai Chili Sauce

Grilled Sea Bass with Thai Chili Sauce

By Food Network
1 hour 25 minutes

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Details
  • Servings:   6
  • Calories:   294
  • Protein:   29g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
  • american
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Ingredients
  • 2 cups fresh lime juice
  • 1/2 cup Thai fish sauce
  • 1/4 cup minced garlic
  • 1/2 cup Thai bird chiles, seeded and minced
  • 2 tablespoons grated ginger
  • 1/4 cup sesame oil
  • 1/4 cup sugar
  • 6 (5-ounce) sea bass fillets
Instructions

Grilled Sea Bass with Thai Chili Sauce serves 6 original recipe by Food Network.

View original preparation instructions

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