Sean Brocks Southern Grits

Sean Brock’s Southern Grits

Sean Brock’s Southern Grits

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   235
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 2 cups best-quality corn grits
  • 8 cups water
  • 2 to 3 bay leaves (fresh is best)
  • Kosher salt, to taste
  • 1 lemon
  • Butter, to taste
  • Hot sauce (optional, for serving)
Instructions

Sean Brock’s Southern Grits serves 6 original recipe by Food52.

View original preparation instructions

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