Pepperoni and Cheese Casserole

Pepperoni and Cheese Casserole

Pepperoni and Cheese Casserole


55 minutes

Details
  • Servings:   4
  • Calories:   888
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • Canola oil
  • Kosher salt
  • One 1-pound box rotini pasta
  • 1 medium onion, chopped
  • 1 medium zucchini, chopped
  • 1 tablespoon chopped garlic
  • One 6-ounce package sliced pepperoni, roughly chopped
  • One 28-ounce can chopped tomatoes
  • 6 fresh basil leaves, chopped
  • Freshly ground black pepper
  • 1 cup shredded mozzarella
  • 1/2 cup breadcrumbs
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