Lemon Poppy Seed Zucchini Muffins

Lemon-Poppy Seed Zucchini Muffins

Lemon-Poppy Seed Zucchini Muffins


2 hours

Details
  • Servings:   12
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • 1 lemon
  • 1 cup sugar
  • 2 teaspoons poppy seeds
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil
  • 1/4 cup buttermilk or plain yogurt (not Greek)
  • 1/2 teaspoon pure vanilla extract
  • 2 large eggs
  • 1 cup packed grated zucchini (about 1 zucchini)
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