Ingredients
- 1 cup (2 sticks) unsalted butter, divided
- 1 large onion, finely chopped, optional
- 3/4 cup raw rice
- 1 1/2 cups chicken broth
- Pepper, to taste
- 1/4 cup minced fresh parsley, optional
- 10 sheets filo dough (read the box carefully for defrosting instructions)
- 4 ounces smoked turkey, cut into fine strips
- 4 ounces Swiss cheese, grated (about 1 cup)
- 4 ounces cheddar, grated (about 1 cup)
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