Lentil Salad with Sautéed Beans
If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, Lentil
Lentil Soup With Greens and Rice
Ingredients
- 1 10-oz. package frozen chopped spinach, thawed
- 4 Tbsp. unsalted butter, divided
- ½ cup finely chopped herbs (such as cilantro, parsley, and/or dill)
- 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, plus more
- 5 Tbsp. extra-virgin olive oil, divided
- 3 medium onions, thinly sliced
- 5 garlic cloves, thinly sliced
- 1 Tbsp. ground coriander
- 2 tsp. ground cumin
- ½ tsp. crushed red pepper flakes
- Freshly ground pepper
- ⅔ cup basmati rice
- ⅔ cup French green lentils
- 4 cups low-sodium vegetable broth
- Juice of 1 lemon
- 1 cup plain whole-milk yogurt
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