Roast Beef and Blue Cheese Roll Up

Roast Beef and Blue Cheese Roll-Up

Roast Beef and Blue Cheese Roll-Up


50 minutes

Details
  • Servings:   16
  • Calories:   106
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1/3 cup unsalted butter, softened
  • 1/3 cup crumbled blue cheese (1 1/2 ounces), such as Roquefort or Maytag blue
  • 1 pound thinly sliced rare roast beef
  • Kosher salt and freshly ground black pepper
  • 1 bunch watercress
  • 1 red bell pepper, stemmed, seeded, and cut into thin strips
  • 1 yellow pepper, stemmed, seeded, and cut into thin strips
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