Buffalo Mac Cheese

Buffalo Mac & Cheese

Buffalo Mac & Cheese


45 hours

Details
  • Servings:   8
  • Calories:   605
  • Protein:   22g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   34g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb. elbow macaroni
  • 3 tbsp. butter, plus 2 tbsp. melted butter
  • 3 tbsp. all-purpose flour
  • 2 c. milk
  • 1 c. shredded cheddar
  • 1 c. shredded Monterey jack
  • 0.5 c. ranch dressing
  • 0.333 c. buffalo sauce, plus more for garnish
  • 8 slices bacon, cooked and crumbled
  • 0.75 c. panko bread crumbs
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