Chili Crisp

Chili Crisp

Chili Crisp

By Food52
15 minutes

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Details
  • Servings:   6
  • Calories:   311
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 3 tablespoon Red chili flakes
  • 1 tablespoon Gochuchang flakes
  • 2 teaspoon Five spice powder
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 1 teaspoon Orange bitters
  • 3/4-1 cup Neutral oil like grapeseed, canola or vegetable oil
Instructions

Chili Crisp serves 6 original recipe by Food52.

View original preparation instructions

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