Beef Picadillo Empanadas
Ingredients
- 2 tbsp. olive oil
- ½ c. diced onion
- 1½ tsp. chopped garlic
- 1 tsp. ground cumin
- 1 c. tomato sauce
- ¼ c. pimento-stuffed olives
- ¼ c. raisins
- 1 c. cooked and shredded beef brisket
- 3 tbsp. slivered almonds
- ½ c. shredded pepper Jack cheese
- 1 package reduced-fat refrigerated pie crusts
- 1 large egg
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