Shakshukeh: Tomato Skillet with Eggs

Shakshukeh: Tomato Skillet with Eggs

Shakshukeh: Tomato Skillet with Eggs


Serves 2

Details
  • Servings:   2
  • Calories:   274
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   16g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 tablespoon Olive Oil
  • 1 medium onion, diced
  • 1 clove garlic, minced
  • 1 red bell pepper, chopped
  • 5 medium or large ripe tomatoes, diced
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 2-4 eggs
  • Dash salt and pepper to taste
  • Handful fresh chopped parsley or dried herbs for garnish.
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