Cheddar Cheese Mashed Potatoes
Ingredients
- 8 medium to large potatoes, peeled and cut into chunks
- 3 bay leaves
- 1 cup butter (or two 4-ounce sticks), cut into chunks
- 8 ounces shredded Cheddar
- 1/2 cup heavy cream
- Salt and freshly ground white pepper
- 1/4 cup chopped fresh chives
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