Cheesy Mexican Penne
If you want to add more lacto ovo vegetarian recipes to your recipe box, Cheesy Mexican Penne
Cheesy Kimchi Rolls
Ingredients
- 4 1/4 cups all-purpose flour, plus more for rolling
- 2 tablespoons granulated sugar
- 1 (1/4-ounce) packet active dry yeast (2 1/4 teaspoons)
- 2 teaspoons kosher salt
- 1 cup warm water
- 1/4 cup toasted sesame oil
- 2 large eggs
- Cooking spray
- 10 tablespoons unsalted butter, divided
- 2 cups cabbage kimchi (from one 16-ounce jar)
- 4 cloves garlic
- 3 medium scallions
- 6 ounces extra-sharp cheddar cheese, preferably white
- 1 teaspoon kosher salt
- 1/4 teaspoons freshly ground black pepper
- 2 tablespoons white sesame seeds
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