Spicy Shrimp Cauliflower and Barley Stir Fry
Ingredients
- 1 cup grains (I used barley, but you can use buckwheat, farro, or wild rice)
- 1 cup cauliflower
- 1 teaspoon minced ginger
- 2 cloves garlic
- 2 scallions
- 1 small chili pepper (optional)
- 12 large shrimp
- 2 tablespoons low sodium soy suace
- 2 tablespoons sesame oil
- 1 tablespoon rice vinegar
- 2 eggs
- fresh chopped herbs (cilantro, mint, and/or thai basil)
- salt and pepper
- olive oil
- vegetable oil
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