Meatball Curry (Kofta Curry)
Meatball Curry (Kofta Curry) takes around 45 minutes from beginning to end. Watching your figure?
Kofta with Feta Cheese Sauce
Ingredients
- 3 pounds lamb shoulder, cut into cubes and frozen
- 1 pound boneless lamb breast, cut into cubes and frozen
- 1 tablespoon chili powder
- 1 tablespoon ground cumin
- 1 tablespoon sumac
- 1 tablespoon plus 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 quart canola oil
- 2 tablespoons sodium citrate
- 1 1/2 cups whole milk
- 1/2 pound feta, crumbled
- 4 large pitas, cut in half
- 2 Persian cucumbers, sliced
- Fresh dill, for garnish
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Turkey Kofta Pitas
Turkey Kofta Pitas requires roughly 45 minutes from start to finish. This recipe serves 4 and
Comments