Italian Inspired Spicy Turkey Sausage Chili with Fresh Mozzarella Recipe
Ingredients
- 2 tablespoons extra-virgin olive oil
- ½ large or 1 medium red onion, sliced thinly
- 1 clove garlic, peeled and minced
- 1 pound spicy turkey sausage, casing removed
- Two 28-ounce cans of whole tomatoes, preferably San Marzano
- 1 rosemary sprig, leaves removed and chopped
- 4 basil sprigs, chopped, plus more for garnish
- Pinch of oregano, or more to taste
- Dried red chile flakes, to taste
- Salt and freshly ground black pepper, to taste
- Zest of ½ lemon
- Dash of balsamic vinegar
- One 15-ounce can of cannellini beans
- ½ cup grated Parmigiano-Reggiano, plus more as needed
- Fresh mozzarella, for garnish
Instructions
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