Perfect Omelette with Watercress and Roasted Mushrooms

Perfect Omelette with Watercress and Roasted Mushrooms

Perfect Omelette with Watercress and Roasted Mushrooms

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   473
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • french
Comments
Ingredients
  • 1 Pound white button or cremini mushrooms
  • 3 Tablespoons olive oil
  • 1 Tablespoon sea salt
  • 1 stick butter
  • 18 eggs
  • 1/2 Cup heavy cream
  • 1 Tablespoon crushed white peppercorns, plus more to taste
  • 1 bunch chives, chopped finely
  • 1 bunch chervil, chopped finely
  • 1 bunch watercress
Instructions

Perfect Omelette with Watercress and Roasted Mushrooms serves 6 original recipe by The Daily Meal.

View original preparation instructions

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