Bread Pudding

Bread Pudding

Bread Pudding


1 hour 55 minutes

Details
  • Servings:   10
  • Calories:   614
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   77g
  • Carb Total:   93g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1 cup raisins
  • 1 loaf French bread , at least a day old, cut into 1-inch cubes (about 6-7 cups)
  • 4 cups milk
  • 3 large eggs
  • 2 cups sugar
  • 2 tablespoons vanilla extract
  • 1/4 cup bourbon whiskey
  • 1/4 teaspoon allspice
  • 1/4 to 1/2 teaspoon cinnamon
  • 3 tablespoons butter, melted
  • 1/2 cup ( 1 stick ) butter , melted
  • 1 cup sugar
  • 1 large egg
  • 1/2 cup bourbon whiskey (less or more to taste)
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