Bread Pudding With Caramel Sauce

Bread Pudding With Caramel Sauce

Bread Pudding With Caramel Sauce


Serves 8

Details
  • Servings:   8
  • Calories:   715
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   72g
  • Carb Total:   94g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   32g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • FOR THE PUDDING:
  • 5 tbsp. unsalted butter, melted, plus more for greasing
  • 6 kaiser rolls, cut into 1" pieces
  • 1 cup packed light brown sugar
  • ⅓ cup maple syrup
  • 1 tbsp. ground cinnamon
  • 2½ tsp. vanilla extract
  • ½ tsp. kosher salt
  • 5 eggs, lightly beaten
  • 5 cups whole milk
  • ⅓ cup raisins (optional)
  • FOR THE SAUCE:
  • 8 tbsp. unsalted butter
  • 2 tbsp. light corn syrup
  • ¾ cup light brown sugar
  • ¼ cup granulated sugar
  • ⅓ cup heavy cream
  • 1 tbsp. dark rum
  • ½ tsp. fresh lemon juice
  • ½ tsp. kosher salt
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