Corn Dog Muffins
Ingredients
- 1 1/2 cups corn meal
- 1/2 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 2 tablespoons sugar
- 2 tablespoons butter - melted
- 1 egg
- 1 1/4 cups buttermilk - if the mixture is too dry you may need to add more.
- 4 hot dogs chopped - the better the quality the better the taste!
- 1/2 - 1 cups shredded cheddar cheese - to taste.
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