Beef Tamale Pie With Cornmeal Crust Recipe

Name: Beef Tamale Pie With Cornmeal Crust Recipe
Ingredients: For the Chili:; 1 tablespoon olive oil; 1 medium onion, chopped (about 1 cup); 1 large jalapeno, chopped (about 2 tablespoons); 3 medium cloves garlic, minced (about 1 tablespoon); 1 pound ground beef; 2 tablespoons ancho chili powder; 2 teaspoons cumin; 2 teaspoons unsweetened cocoa powder; Kosher salt; 1 (14-ounce) can diced tomatoes with green chiles, undrained; 2 15-ounce cans chili beans, one drained; 6 ounces beer; 1 tablespoon juice from 1 lime; For the Cornmeal Crust:; 2/3 cup coarse-ground yellow cornmeal; 1 cup all-purpose flour; 2 teaspoons sugar; 1 teaspoon baking soda; 2/3 cup milk; 2 eggs, lightly beaten; 3 tablespoons unsalted butter, melted; 1/2 cup pepper jack cheese, shredded; Sour cream (optional)