Lasagna
Ingredients
- 1 lb Italian sausage
- 1⁄2 lb ground beef
- 2 tablespoons garlic
- 2 tablespoons sugar
- 1 tablespoon salt (I never add this much)
- 1 1⁄2 teaspoons basil
- 1⁄2 teaspoon fennel seed
- pepper
- 2 tablespoons parsley
- 1 (28 ounce) can red pear tomatoes
- 2 (6 ounce) cans tomato paste
- 12 lasagna noodles
- 1 (16 ounce) container ricotta cheese
- 1 egg
- 3⁄4 lb mozzarella cheese (sliced or grated)
- 3⁄4 cup parmesan cheese
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